Nutrition Facts

Per serving. If servings isn't set, the recipe counts as 4.

Calories 247kcal 12%
Fat 22g 33%
Saturated Fat 3g 15%
Carbohydrates 11g 3%
Fiber 2g 8%
Sugar 5g 10%
Protein 4g 8%
Cholesterol 8mg 2%
Sodium 2mg 0%

Percent Daily Values are based on a 2,000 calorie diet.

@wraywrancher

Glazed Pecans

Name: Glazed Pecans
Ingredients: 1 tbsp butter; 1/4 cup Trim Healthy Mama Gentle Sweet or my sweetener; 1 cup pecan halves; Instructions:; Add the butter and sweetener to a medium saucepan. Heat on medium until melted. Add the pecans and cook for about 5-8 minutes until the syrup begins turning brown and the pecans smell toasted. Remove from the heat. Stir every 5 minutes as they cool. The syrup will continue to thicken. Once they are well coated and room temperature transfer to a waxed paper lined baking sheet. Refrigerate until the coating is hard.

Ingredients

1 tbsp butter

1/4 cup Trim Healthy Mama Gentle Sweet or my sweetener

1 cup pecan halves

Instructions

Add the butter and sweetener to a medium saucepan. Heat on medium until melted. Add the pecans and cook for about 5-8 minutes until the syrup begins turning brown and the pecans smell toasted. Remove from the heat. Stir every 5 minutes as they cool. The syrup will continue to thicken. Once they are well coated and room temperature transfer to a waxed paper lined baking sheet. Refrigerate until the coating is hard.

Steps

No steps available for this recipe.

Nutrition Facts

Per serving. If servings isn't set, the recipe counts as 4.

Calories 247kcal 12%
Fat 22g 33%
Saturated Fat 3g 15%
Carbohydrates 11g 3%
Fiber 2g 8%
Sugar 5g 10%
Protein 4g 8%
Cholesterol 8mg 2%
Sodium 2mg 0%

Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Glazed Pecans

Ingredients

Instructions

Steps

Nutrition Facts

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