Mayak Eggs (Korean Marinated Eggs) Recipe | Marion's Kitchen

Name: Mayak Eggs (Korean Marinated Eggs) Recipe | Marion's Kitchen
Prep time: 10 min
Cook time: 246 min
Total time: 256 min
Yield: 6
Ingredients: 6 eggs, room temperature; steamed rice, to serve; Marinade:; 1 red chilli, finely chopped; 1 green chilli, finely chopped; 3 garlic cloves, finely chopped; 1 tbsp toasted sesame seeds; ½ cup Japanese soy sauce; 1 tsp dark soy sauce; ½ cup water; ¼ cup honey; ¼ cup finely sliced spring onion (scallions), plus extra to serve

Prep Time

10m

Cook Time

4h 6m

Total Time

4h 16m

This Korean Marinated Eggs recipe features soft-boiled eggs marinated in a flavorful mixture of red and green chili, garlic, toasted sesame seeds, soy sauce, honey, and spring onion. Perfect with steamed rice, these eggs are a delicious and unique addition to any meal.