Pumpkin Spice Pork Tenderloin
Prep
20m
·
Cook
20m
·
Total
40m
About This Recipe
This savory and comforting pumpkin spice pork tenderloin is the perfect fall dish. A blend of pumpkin pie spice, mustard, and other warm spices makes a flavorful dry rub for the tenderloin. A sweet and sticky brown sugar glaze finishes off this impressive and delicious meal.
Ingredients
(Servings:
6)
Scale
Convert
Dry Rub
Pork
Glaze
Steps
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Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 4 is assumed for the total recipe.
Nutrition facts are based on 1 serving. If servings is not specified, 4 is assumed for the total recipe.
-
Calories640kcal32%
-
Fat26g40%
-
Saturated Fat7g35%
-
Carbohydrates48g16%
-
Fiber1g4%
-
Sugar45g90%
-
Protein54g108%
-
Cholesterol140mg46%
-
Sodium390mg16%
Percent Daily Values are based on a 2,000 calorie diet.
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