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New England Clam Chowder

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Prep Time
15m
Cook Time
25m
Total Time
40m
This rich and creamy New England Clam Chowder recipe is bursting with flavor. Bacon, onion, and celery are cooked until tender and then combined with potatoes, clams, and a blend of herbs and spices. Finish it off with a splash of heavy cream for a comforting and satisfying soup.
New England Clam Chowder Image
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Ingredients

Servings: 6
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Nutrition Facts

  • Calories
    578kcal
    28%
  • Fat
    30g
    1%
  • Saturated Fat
    14g
    0%
  • Carbohydrates
    49g
    2%
  • Fiber
    2g
    0%
  • Sugar
    6g
    0%
  • Protein
    24g
    1%
  • Cholesterol
    148mg
    7%
  • Sodium
    729mg
    36%
Percent Daily Values are based on a 2,000 calorie diet.
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