Nutrition Facts

Per serving

Calories from

Protein 20%
Carbs 18%
Fat 62%

Fat High 95 g 146%
Saturated Fat High 45 g 225%
Carbohydrates High 60 g 20%
Fiber High 7 g 28%
Sugar High 15 g 30%
Protein High 70 g 140%
Cholesterol High 250 mg 83%
Sodium High 500 mg 20%

% Daily Value is based on a 2,000 calorie diet.

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Massaman Beef Cheeks Roast Dinner | Marion's Kitchen

Name: Massaman Beef Cheeks Roast Dinner | Marion's Kitchen
Prep time: 15 min
Cook time: 360 min
Total time: 375 min
Yield: 4
Ingredients: 1 tbsp vegetable oil; 4 x beef cheeks, roughly 250g (9 oz) each; sea salt, to season; ½ jar Marion’s Kitchen Massaman Curry Paste; 200ml (7 fl oz) coconut milk; 1 tsp fish sauce, plus extra to taste if needed; Super crispy roast potatoes; 4 medium-sized Dutch cream potatoes, peeled, halved; 250g (9 oz) lard (vegetable or beef lard is fine); 300g (10.5 oz) green beans, trimmed

Prep 15m

Cook 6h

Total 6h 15m

This Massaman Beef Cheeks Roast Dinner is a rich and flavorful dish perfect for any occasion. Tender beef cheeks are coated in Massaman Curry Paste and slow roasted with coconut milk for a mouthwatering meal. Served with super crispy roast potatoes and fresh green beans, it's a showstopping dinner.