Tender Braised Lamb Shanks With Bitter Herb Salad Recipe

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Prep Time
10m
Cook Time
3h 35m
Total Time
3h 45m
This tender braised lamb shanks recipe is a delicious and elegant choice for any special occasion. The lamb is seasoned with aromatic spices and slow-cooked in wine and stock until fall-off-the-bone tender. It's served with a refreshing bitter herb salad as a perfect complement to the rich, savory meat.
Tender Braised Lamb Shanks With Bitter Herb Salad Recipe Image
Recipe Options

Ingredients

Servings: 6
Scale:
Scale
0.25
0.5
1
2
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4
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6

For The Braised Lamb

For The Herb Salad

Steps

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Nutrition Facts

  • Calories
    1,230kcal
    61%
  • Fat
    72g
    3%
  • Saturated Fat
    19g
    0%
  • Carbohydrates
    15g
    0%
  • Fiber
    3g
    0%
  • Sugar
    5g
    0%
  • Protein
    94g
    4%
  • Cholesterol
    226mg
    11%
  • Sodium
    936mg
    46%
Percent Daily Values are based on a 2,000 calorie diet.
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