Cuban-Style Roast Pork Shoulder With Mojo Recipe
Share
Email
Prep Time
15m
Cook Time
6h 15m
Total Time
6h 30m
This Cuban-style roast pork shoulder with mojo recipe uses a flavorful citrus and garlic marinade to infuse the meat with incredible taste. Perfect for a special occasion or a family dinner, serve with lime wedges, steamed rice, black beans, and maduros for a truly authentic Cuban experience.
Recipe Options
Ingredients
Servings:
10
Scale:
Scale
{ $wire.set('scale', input) }) ">
0.25
{ $wire.set('scale', input) }) ">
0.5
{ $wire.set('scale', input) }) ">
1
{ $wire.set('scale', input) }) ">
2
{ $wire.set('scale', input) }) ">
3
{ $wire.set('scale', input) }) ">
4
{ $wire.set('scale', input) }) ">
5
{ $wire.set('scale', input) }) ">
6
For The Mojo
For The Pork And To Finish
Steps
View steps on seriouseats.com or by saving the recipe to your
personal library.
Register for free to start
saving
recipes.
Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total
recipe.
-
Calories481kcal
-
Fat29g
-
Saturated Fat7g
-
Carbohydrates6g
-
Fiber1g
-
Sugar1g
-
Protein47g
-
Cholesterol144mg
-
Sodium156mg
Percent Daily Values are based on a 2,000 calorie diet.