Crispy Corn

Name: Crispy Corn
Prep time: 5 min
Cook time: 5 min
Total time: 10 min
Yield: 4
Ingredients: 3 cups oil for frying; 2 (15 ounce) cans sweet corn, well drained; 1/4 cup cornstarch; 1 teaspoon salt; 1/2 teaspoon paprika; 1/2 teaspoon freshly ground black pepper; lime wedges and fresh jalapeno slices (optional)

Prep 5m

Cook 5m

Total 10m

This crispy corn recipe is a delicious and crunchy snack or side dish. The sweet corn is coated in a mixture of cornstarch, salt, paprika, and black pepper before being fried to golden perfection. Serve with lime wedges and fresh jalapeno slices for an extra burst of flavor.

Snack

Corn

Crispy

allrecipes.com

Ingredients

Steps

Nutrition Facts

Ingredients

(Servings: 4)

3 cups oil for frying

2 (15 ounce) cans sweet corn, well drained

1/4 cup cornstarch

1 teaspoon salt

1/2 teaspoon paprika

1/2 teaspoon freshly ground black pepper

lime wedges and fresh jalapeno slices (optional)

Steps

View steps on allrecipes.com or by saving the recipe to your personal library.

Nutrition Facts

Calories

464kcal

23%
Fat

26g

1%
Saturated Fat

3g

0%
Carbohydrates

55g

2%
Fiber

2g

0%
Sugar

5g

0%
Protein

5g

0%
Cholesterol

0mg

0%
Sodium

548mg

27%

Percent Daily Values are based on a 2,000 calorie diet.

Crispy Corn

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts