Nutrition Facts

Per serving. If servings isn't set, the recipe counts as 4.

Calories 578kcal 28%
Fat 36g 55%
Saturated Fat 5g 25%
Carbohydrates 58g 19%
Fiber 3g 12%
Sugar 10g 20%
Protein 5g 10%
Cholesterol 0mg 0%
Sodium 742mg 30%

Percent Daily Values are based on a 2,000 calorie diet.

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Crispy Corn

Name: Crispy Corn
Prep time: 5 min
Cook time: 5 min
Total time: 10 min
Yield: 4
Ingredients: 3 cups oil for frying; 2 (15 ounce) cans sweet corn, well drained; 1/4 cup cornstarch; 1 teaspoon salt; 1/2 teaspoon paprika; 1/2 teaspoon freshly ground black pepper; lime wedges and fresh jalapeno slices (optional)

Prep 5m

Cook 5m

Total 10m

This crispy corn recipe is a delicious and crunchy snack or side dish. The sweet corn is coated in a mixture of cornstarch, salt, paprika, and black pepper before being fried to golden perfection. Serve with lime wedges and fresh jalapeno slices for an extra burst of flavor.

Snack

Corn

Crispy

Ingredients

4 servings

3 cups oil for frying

2 (15 ounce) cans sweet corn, well drained

1/4 cup cornstarch

1 teaspoon salt

1/2 teaspoon paprika

1/2 teaspoon freshly ground black pepper

lime wedges and fresh jalapeno slices (optional)

Steps

View steps on allrecipes.com or by saving the recipe to your personal library.

Nutrition Facts

Per serving. If servings isn't set, the recipe counts as 4.

Calories 578kcal 28%
Fat 36g 55%
Saturated Fat 5g 25%
Carbohydrates 58g 19%
Fiber 3g 12%
Sugar 10g 20%
Protein 5g 10%
Cholesterol 0mg 0%
Sodium 742mg 30%

Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Crispy Corn

Ingredients

Steps

Nutrition Facts

Comments