Chicken Karaage with Sweet Chili Sauce
Prep
15m
Cook
30m
Total
45m
This crispy Chicken Karaage with a sweet chili sauce is a delicious Japanese dish that is perfect for an appetizer or main meal. The boneless, skinless chicken thighs are marinated in sake, soy sauce, and ginger, then coated in potato starch and deep-fried until golden and crispy. Served with a flavorful sweet chili sauce.
Ingredients
3 servings
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Nutrition Facts
Per serving. If servings isn't set, the recipe counts as 4.
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Calories 620kcal 31%
-
Fat 35g 53%
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Saturated Fat 7g 35%
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Carbohydrates 40g 13%
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Fiber 2g 8%
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Sugar 15g 30%
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Protein 35g 70%
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Cholesterol 150mg 50%
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Sodium 800mg 33%
Percent Daily Values are based on a 2,000 calorie diet.
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