Nutrition Facts

Per serving. If servings isn't set, the recipe counts as 4.

Calories 619kcal 30%
Fat 29g 44%
Saturated Fat 12g 60%
Carbohydrates 57g 19%
Fiber 7g 28%
Sugar 10g 20%
Protein 30g 60%
Cholesterol 90mg 30%
Sodium 1,150mg 47%

Percent Daily Values are based on a 2,000 calorie diet.

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Pulled Pork Enchiladas

Name: Pulled Pork Enchiladas
Prep time: 15 min
Cook time: 25 min
Total time: 40 min
Yield: 4
Ingredients: 2 cups (packed) Pork Carnitas (Mexican Pulled Pork) or other shredded meat (see notes); 1 tbsp olive oil; 1 cup tinned black beans or red kidney beans , drained; 1 can (15oz / 400g) corn kernels , drained; 2 cups shredded cheese (any good melting cheese); 8 tortillas; 3 cups (750ml / 25oz) Enchilada Sauce (homemade or store bought)

Prep 15m

Cook 25m

Total 40m

This flavorful recipe for Pulled Pork Enchiladas combines tender Pork Carnitas with black beans, corn, and cheese, all wrapped in soft tortillas and smothered in zesty Enchilada Sauce. Whether using homemade or store bought sauce, these enchiladas are a surefire crowd-pleaser for a delicious and satisfying meal.

Baked

Fast

Ingredients

4 servings

2 cups (packed) Pork Carnitas (Mexican Pulled Pork) or other shredded meat (see notes)

1 tbsp olive oil

1 cup tinned black beans or red kidney beans , drained

1 can (15oz / 400g) corn kernels , drained

2 cups shredded cheese (any good melting cheese)

8 tortillas

3 cups (750ml / 25oz) Enchilada Sauce (homemade or store bought)

Steps

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Nutrition Facts

Per serving. If servings isn't set, the recipe counts as 4.

Calories 619kcal 30%
Fat 29g 44%
Saturated Fat 12g 60%
Carbohydrates 57g 19%
Fiber 7g 28%
Sugar 10g 20%
Protein 30g 60%
Cholesterol 90mg 30%
Sodium 1,150mg 47%

Percent Daily Values are based on a 2,000 calorie diet.

Notes

1. If you are substituting the Pork Carnitas with another meat that is not seasoned, add 1 tsp salt (check for seasoning by tasting it), black pepper, 1 tsp cumin, 1/2 tsp paprika, 1/2 tsp onion powder and 1/2 tsp garlic powder to the Enchilada filling mix.

2. Pulled Pork Enchiladas nutrition per serving. 228 calories is attributable to the shredded cheese, so you can significantly reduce the calories by using less cheese and/or using light cheese.