Name: Hetty Lui Mckinnon's Lentil Bolognese Is Hearty and Pantry-Friendly
Yield: 4–6
Ingredients: ¼ cup extra virgin olive oil; 2 large brown onions, diced; 3 sticks celery, diced; 3 carrots, diced; sea salt and black pepper; 1 teaspoon white sugar; 4 fat cloves garlic, finely chopped; 3 tablespoons tomato paste; 1 teaspoon dried oregano; 1 teaspoon dried basil; 1 cup (210g) dried green lentils; 1 large can (800g) diced tomatoes; 3–4 cups (750ml–1000ml) vegetable stock; 1 tablespoon red wine vinegar; To serve:; 500g pasta such as spaghetti, linguine or penne; Grated vegan parmesan cheese; Basil leaves

Ingredients

(Servings: 4–6)

¼ cup extra virgin olive oil

2 large brown onions, diced

3 sticks celery, diced

3 carrots, diced

sea salt and black pepper

1 teaspoon white sugar

4 fat cloves garlic, finely chopped

3 tablespoons tomato paste

1 teaspoon dried oregano

1 teaspoon dried basil

1 cup (210g) dried green lentils

1 large can (800g) diced tomatoes

3–4 cups (750ml–1000ml) vegetable stock

1 tablespoon red wine vinegar

500g pasta such as spaghetti, linguine or penne

Grated vegan parmesan cheese

Basil leaves

Hetty Lui Mckinnon's Lentil Bolognese Is Hearty and Pantry-Friendly

Ingredients

To Serve

Steps

Nutrition Facts

Comments

Hetty Lui Mckinnon's Lentil Bolognese Is Hearty and Pantry-Friendly

Ingredients

To Serve

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 4 is assumed for the total recipe.

Comments

Nutrition Facts