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The Best Pesto Alla Genovese (Classic Basil Pesto Sauce)

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Prep Time
30m
Cook Time
-
Total Time
30m
This classic pesto alla Genovese is made with fresh basil, garlic, pine nuts, and two types of cheese, all blended together with high-quality olive oil. The result is a rich, aromatic sauce that is perfect for tossing with pasta or spreading on sandwiches. A staple in Italian cuisine.
Pesto Alla Genovese
Alla Genovese Pesto
Pesto Genovese
The Best Pesto Alla Genovese (Classic Basil Pesto Sauce) Image
Original Website Logo seriouseats.com
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Ingredients

Servings: 4
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Nutrition Facts

  • Calories
    220kcal
    11%
  • Fat
    23g
    1%
  • Saturated Fat
    4g
    0%
  • Carbohydrates
    1g
    0%
  • Fiber
    0g
    0%
  • Sugar
    0g
    0%
  • Protein
    2g
    0%
  • Cholesterol
    7mg
    0%
  • Sodium
    19mg
    0%
Percent Daily Values are based on a 2,000 calorie diet.
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