Tsukune (Japanese Chicken Meatball Skewers)
Prep Time
                            
                                40m
                            
                        Cook Time
                            
                                11m
                            
                        Total Time
                            
                                51m
                            
                        This Japanese Chicken Meatball Skewers recipe, also known as Tsukune, features a flavorful yakitori sauce made with sake, mirin, soy sauce, and brown sugar. The chicken meatballs are seasoned with green onions, shiso leaves, sesame oil, and miso before being grilled to perfection. Serve with a sprinkle of shichimi togarashi for a spicy kick.
                
                                    
                
            
                        Ingredients
                    
                    
                        Steps
                    
                    
                        Nutrition Facts
                    
                Ingredients
                            (Servings:
                                                            8)
                            
                        
                    
                
            Scale
            
                
            
        
        
            Scale
            
                
            
        
        For The Yakitori Sauce (enough For 2 Batches Of Tsukune)
For The Tsukune
For Serving
Steps
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            Nutrition Facts
            
            
            
                Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total
                recipe.
                
            
        
        - 
    Calories110kcal5%
- 
    Fat4g0%
- 
    Saturated Fat1g0%
- 
    Carbohydrates6g0%
- 
    Fiber0g0%
- 
    Sugar4g0%
- 
    Protein8g0%
- 
    Cholesterol30mg1%
- 
    Sodium1,156mg57%
Percent Daily Values are based on a 2,000 calorie diet.
     
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