Tsukune (Japanese Chicken Meatball Skewers)
Prep
40m
·
Cook
11m
·
Total
51m
About This Recipe
This Japanese Chicken Meatball Skewers recipe, also known as Tsukune, features a flavorful yakitori sauce made with sake, mirin, soy sauce, and brown sugar. The chicken meatballs are seasoned with green onions, shiso leaves, sesame oil, and miso before being grilled to perfection. Serve with a sprinkle of shichimi togarashi for a spicy kick.
Ingredients
Steps
Nutrition Facts
Ingredients
(Servings:
8)
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Scale
For The Yakitori Sauce (enough For 2 Batches Of Tsukune)
For The Tsukune
For Serving
Steps
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Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.
-
Calories110kcal5%
-
Fat4g0%
-
Saturated Fat1g0%
-
Carbohydrates6g0%
-
Fiber0g0%
-
Sugar4g0%
-
Protein8g0%
-
Cholesterol30mg1%
-
Sodium1,156mg57%
Percent Daily Values are based on a 2,000 calorie diet.