Name: Char-Grilled Broccoli with Chickpeas, Almonds, Lemon and Chilli
Yield: 6
Ingredients: 2 heads (1kg) broccoli, cut into florets; 6 tbsp extra virgin olive oil; 2 cloves garlic, finely chopped; 80g capers, rinsed and drained; 1 long red chilli, thinly sliced; 500g cooked chickpeas (about 2 cans); drained 1 cup baby spinach leaves; 1 cup parsley, finely chopped; 1 cup mint, leaves picked; Zest and juice of 1 lemon; 80g Parmesan cheese, shaved; 50g flaked almonds, toasted; Sea salt and black pepper

Ingredients

2 heads (1kg) broccoli, cut into florets

6 tbsp extra virgin olive oil

2 cloves garlic, finely chopped

80g capers, rinsed and drained

1 long red chilli, thinly sliced

500g cooked chickpeas (about 2 cans)

drained 1 cup baby spinach leaves

1 cup parsley, finely chopped

1 cup mint, leaves picked

Zest and juice of 1 lemon

80g Parmesan cheese, shaved

50g flaked almonds, toasted

Sea salt and black pepper

Char-Grilled Broccoli with Chickpeas, Almonds, Lemon and Chilli

Ingredients

Steps

Nutrition Facts

Comments

Char-Grilled Broccoli with Chickpeas, Almonds, Lemon and Chilli

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 4 is assumed for the total recipe.

Comments

Nutrition Facts