Whipped Cream Icing
This is enough icing to ice one double-layer cake.
Steps
Add all the ingredients to a bowl and whisk until stiff peaks form. Careful not to overwhip as this is dangerously close to being butter.
Nutrition Facts
Per serving283 calories
Calories from
- Protein 4%
- Carbs 7%
- Fat 89%
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Fat High 29 g 44%
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Saturated Fat High 18 g 90%
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Carbohydrates Low 5 g 1%
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Fiber Low 0 g 0%
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Sugar 5 g 10%
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Protein 3 g 6%
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Cholesterol High 107 mg 35%
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Sodium Low 27 mg 1%
% Daily Value is based on a 2,000 calorie diet. Servings isn't set, so the recipe counts as 4.
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