Chocoflan

Prep Time

15m

Cook Time

Total Time

4h 35m

This delicious Chocoflan recipe combines a rich, moist chocolate cake with a creamy flan layer, all topped with a decadent caramel sauce. The perfect dessert for any occasion, this dessert will impress your guests and satisfy all of your sweet cravings.

Dessert

Flan

Chocolate

bettycrocker.com

Recipe Options

Ingredients

Steps

Nutrition Facts

Ingredients

Servings: 16 servings

Scale:

Scale

0.25

0.5

Cake

1/4 cup Smuckers® caramel topping (from 12.25-oz jar)

1 box Betty Crocker™ Delights Super Moist™ Triple Chocolate Fudge Cake Mix

1 cup water

1/2 cup vegetable oil

3 eggs

Flan

1 can (14 oz) sweetened condensed milk (not evaporated)

1 cup milk

4 eggs

Steps

View steps on bettycrocker.com or by saving the recipe to your personal library.

Nutrition Facts

Calories

671kcal

33%
Fat

26g

1%
Saturated Fat

8g

0%
Carbohydrates

100g

5%
Fiber

1g

0%
Sugar

73g

3%
Protein

10g

0%
Cholesterol

158mg

7%
Sodium

470mg

23%

Percent Daily Values are based on a 2,000 calorie diet.

Chocoflan

Ingredients

Cake

Flan

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts