Miso Butter Cookies

Name: Miso Butter Cookies
Prep time: 20 min
Cook time: 20 min
Total time: 40 min
Yield: 32
Ingredients: ½ cup unsalted butter (1 stick; at room temperature); ½ cup sugar; 2 Tbsp miso (I use mild and mellow white miso; a different miso type will give a slightly different taste and color; reduce the amount if you‘re using saltier red miso or dashi-included miso); 1 large egg (50 g each w/o shell) (at room temperature); 1⅔ cups all-purpose flour (weigh your flour or use the “fluff and sprinkle“ method and level it off); 1 tsp baking powder; 3 Tbsp toasted white sesame seeds; 3 Tbsp toasted black sesame seeds

Prep Time

20m

Cook Time

20m

Total Time

40m

This unique twist on classic butter cookies combines the rich flavor of miso with the sweetness of sugar to create a deliciously addictive treat. With the added crunch of toasted sesame seeds, these cookies are sure to be a standout at any gathering.

Butter Cookie

Miso

justonecookbook.com

Recipe Options

Ingredients

Servings: 32

Scale:

Scale

0.25

0.5

½ cup unsalted butter (1 stick; at room temperature)

½ cup sugar

2 Tbsp miso (I use mild and mellow white miso; a different miso type will give a slightly different taste and color; reduce the amount if you‘re using saltier red miso or dashi-included miso)

1 large egg (50 g each w/o shell) (at room temperature)

1⅔ cups all-purpose flour (weigh your flour or use the “fluff and sprinkle“ method and level it off)

1 tsp baking powder

3 Tbsp toasted white sesame seeds

3 Tbsp toasted black sesame seeds

Steps

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Nutrition Facts

Calories

127kcal

6%
Fat

6g

0%
Saturated Fat

2g

0%
Carbohydrates

16g

0%
Fiber

0g

0%
Sugar

4g

0%
Protein

2g

0%
Cholesterol

17mg

0%
Sodium

45mg

2%

Percent Daily Values are based on a 2,000 calorie diet.

Miso Butter Cookies

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts