Your session has expired.

Nutrition Facts

Per serving. If servings isn't set, the recipe counts as 4.

Calories 586kcal 29%
Fat 27g 41%
Saturated Fat 6g 30%
Carbohydrates 45g 15%
Fiber 2g 8%
Sugar 15g 30%
Protein 37g 74%
Cholesterol 137mg 45%
Sodium 1,188mg 49%

Percent Daily Values are based on a 2,000 calorie diet.

Crispy Baked Buffalo Chicken Fingers

Name: Crispy Baked Buffalo Chicken Fingers
Prep time: 30 min
Cook time: 20 min
Total time: 50 min
Yield: 4
Ingredients: 1 and 1/2 pounds skinless, boneless chicken breasts or tenders; 5 cups (140g) corn flakes cereal; 1/2 teaspoon salt; 1/2teaspoon freshly ground black pepper; 1/2teaspoon garlic powder; 1/2 teaspoon smoked paprika; 1 cup (125g) all-purpose flour(spooned & leveled); 2 large eggs; 1/4cup (60ml) milk; 1 cup buffalo wing sauce such as Sweet Baby Ray’s; optional for serving: celery sticks and blue cheese sauce (recipe below); 1/2 cup (104g) mayonnaise; 1/2 cup (120g) sour cream; 2 teaspoonsmilk; 1 teaspoonWorcestershire sauce; 2/3cup (75g) blue cheese crumbles

Prep 30m

Cook 20m

Total 50m

This recipe for Crispy Baked Buffalo Chicken Fingers is a delicious and healthier take on classic buffalo chicken. Tender chicken breasts are coated in a crispy corn flake crust and baked to perfection. They're then tossed in buffalo wing sauce for a spicy kick. Perfect for game day or as a fun dinner option. Serve with celery sticks and homemade blue cheese sauce for the ultimate treat.