Crispy Baked Buffalo Chicken Fingers

Name: Crispy Baked Buffalo Chicken Fingers
Prep time: 30 min
Cook time: 20 min
Total time: 50 min
Yield: 4
Ingredients: 1 and 1/2 pounds skinless, boneless chicken breasts or tenders; 5 cups (140g) corn flakes cereal; 1/2 teaspoon salt; 1/2teaspoon freshly ground black pepper; 1/2teaspoon garlic powder; 1/2 teaspoon smoked paprika; 1 cup (125g) all-purpose flour(spooned & leveled); 2 large eggs; 1/4cup (60ml) milk; 1 cup buffalo wing sauce such as Sweet Baby Ray’s; optional for serving: celery sticks and blue cheese sauce (recipe below); Creamy Blue Cheese Dipping Sauce:; 1/2 cup (104g) mayonnaise; 1/2 cup (120g) sour cream; 2 teaspoonsmilk; 1 teaspoonWorcestershire sauce; 2/3cup (75g) blue cheese crumbles

Prep Time

30m

Cook Time

20m

Total Time

50m

This recipe for Crispy Baked Buffalo Chicken Fingers is a delicious and healthier take on classic buffalo chicken. Tender chicken breasts are coated in a crispy corn flake crust and baked to perfection. They're then tossed in buffalo wing sauce for a spicy kick. Perfect for game day or as a fun dinner option. Serve with celery sticks and homemade blue cheese sauce for the ultimate treat.

Crispy Baked Buffalo Chicken Fingers Image

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Recipe Options

Crispy Baked Buffalo Chicken Fingers

Ingredients

Creamy Blue Cheese Dipping Sauce

Steps

Nutrition Facts

Crispy Baked Buffalo Chicken Fingers

Ingredients

Creamy Blue Cheese Dipping Sauce

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts