Nutrition Facts

Per serving

Calories from

Protein 5%
Carbs 52%
Fat 43%

Fat 8 g 12%
Saturated Fat High 5 g 25%
Carbohydrates 22 g 7%
Fiber Low 1 g 4%
Sugar High 12 g 24%
Protein Low 2 g 4%
Cholesterol 30 mg 10%
Sodium Low 86 mg 3%

% Daily Value is based on a 2,000 calorie diet.

sallysbakingaddiction.com

Apricot Cream Cheese Cookies

Name: Apricot Cream Cheese Cookies
Prep time: 45 min
Cook time: 15 min
Total time: 60 min
Yield: 40
Ingredients: 2 and 1/2 cups (313g) all-purpose flour(spooned & leveled); 1 teaspoon baking soda; 1/4 teaspoon salt; 6 ounces(170g) full-fat brickcream cheese, softened to room temperature; 1/2 cup (8 Tbsp; 113g)unsalted butter, softened to room temperature; 1 cup (200g) granulated sugar; 1 large egg, at room temperature; 1 teaspoon lemon zest; 1 teaspoon pure vanilla extract; 1/2 teaspoon almond extract; 6–7 Tablespoons(120-140g) apricot jam or preserves*; optional: 3/4 cup (95g) sliced almonds; optional: 3 Tablespoons (23g) confectioners’ sugar for dusting

Prep 45m

Cook 15m

Total 1h

This recipe for Apricot Cream Cheese Cookies creates a delightful combination of cream cheese, butter, and apricot preserves on a soft and chewy cookie base. Topped with optional sliced almonds and a dusting of confectioners' sugar, these cookies are perfect for any occasion or enjoy as a tasty snack.

Thumbprint Cookies

Apricot

Cream Cheese

Nutrition Facts

Apricot Cream Cheese Cookies

Ingredients

Rolling & Filling

Steps

Nutrition Facts

More Like This

Comments