Chocolate Soufflé

Name: Chocolate Soufflé
Prep time: 30 min
Cook time: 14 min
Total time: 44 min
Yield: 6
Ingredients: Soufflé Batter:; 4 Tablespoons (1/4 cup; 56g) unsalted butter, cut into 4 Tablespoon size pieces; 4 ounce (113g) semi-sweet chocolate bar, coarsely chopped*; 3 large eggs, separated*; 1 teaspoon pure vanilla extract; 1/8 teaspoon salt; 1/8 teaspoon cream of tartar; 3 Tablespoons (38g) granulated sugar; Prepping The Ramekins:; 1 Tablespoon (14g) unsalted butter, extra soft (the softer it is, the easier it is to spread); 4 teaspoons (16g) granulated sugar

Prep 30m

Cook 14m

Total 44m

This decadent chocolate soufflé is a rich and indulgent dessert. Made with buttery, semi-sweet chocolate and fluffy egg whites, it's a melt-in-your-mouth treat. A hint of vanilla and a touch of sugar add the perfect amount of sweetness to this elegant and impressive dish.

Chocolate Souffle

sallysbakingaddiction.com

Ingredients

(Servings: 6)

4 Tablespoons (1/4 cup; 56g) unsalted butter, cut into 4 Tablespoon size pieces

4 ounce (113g) semi-sweet chocolate bar, coarsely chopped*

3 large eggs, separated*

1 teaspoon pure vanilla extract

1/8 teaspoon cream of tartar

3 Tablespoons (38g) granulated sugar

1 Tablespoon (14g) unsalted butter, extra soft (the softer it is, the easier it is to spread)

4 teaspoons (16g) granulated sugar

Nutrition Facts

Calories

271kcal

13%
Fat

19g

0%
Saturated Fat

11g

0%
Carbohydrates

23g

1%
Fiber

1g

0%
Sugar

20g

1%
Protein

3g

0%
Cholesterol

94mg

4%
Sodium

74mg

3%

Percent Daily Values are based on a 2,000 calorie diet.

Chocolate Soufflé

Ingredients

Soufflé Batter

Prepping The Ramekins

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts