Mango Sticky Rice
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Prep Time
10m
Cook Time
25m
Total Time
35m
This delectable Mango Sticky Rice recipe features sweet, sticky glutinous rice paired with fresh Ataulfo mango slices and a luscious coconut cream sauce. Topped with toasted white sesame and split mung beans for added texture, this Thai-inspired dessert is the perfect balance of sweet and creamy flavors in every bite.
Recipe Options
Ingredients
Servings:
4
Scale:
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6
Sticky Rice
Coconut Sauce
Mango
Topping (optional)
Steps
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Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total
recipe.
-
Calories528kcal
-
Fat26g
-
Saturated Fat23g
-
Carbohydrates74g
-
Fiber2g
-
Sugar30g
-
Protein5g
-
Cholesterol0mg
-
Sodium81mg
Percent Daily Values are based on a 2,000 calorie diet.