Mango Sticky Rice
Prep
10m
Cook
25m
Total
35m
This delectable Mango Sticky Rice recipe features sweet, sticky glutinous rice paired with fresh Ataulfo mango slices and a luscious coconut cream sauce. Topped with toasted white sesame and split mung beans for added texture, this Thai-inspired dessert is the perfect balance of sweet and creamy flavors in every bite.
Ingredients
4 servingsSticky Rice
Coconut Sauce
Mango
Topping (optional)
Steps
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Nutrition Facts
Per serving714 calories
Calories from
- Protein 4%
- Carbs 63%
- Fat 33%
-
Fat High 24 g 36%
-
Saturated Fat High 20 g 100%
-
Carbohydrates High 105 g 35%
-
Fiber 2 g 8%
-
Sugar High 55 g 110%
-
Protein 7 g 14%
-
Cholesterol Low 0 mg 0%
-
Sodium Low 140 mg 5%
% Daily Value is based on a 2,000 calorie diet.
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