Pork and Chive Dumplings | Marion's Kitchen
Prep
10m
Cook
30m
Total
40m
This tasty recipe for Pork and Chive Dumplings from Marion's Kitchen features a savory filling of pork mince, egg, and Chinese garlic chives wrapped in gyoza wrappers. Serve with a spicy sauce made from chilli oil, soy sauce, vinegar, garlic, and spring onions for a delicious appetizer or meal.
Ingredients
Makes about 20
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Spicy Dumpling Sauce
Steps
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Nutrition Facts
Per serving. If servings isn't set, the recipe counts as 4.
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Calories 156kcal 7%
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Fat 7g 10%
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Saturated Fat 2g 10%
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Carbohydrates 15g 5%
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Fiber 1g 4%
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Sugar 2g 4%
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Protein 9g 18%
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Cholesterol 34mg 11%
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Sodium 335mg 13%
Percent Daily Values are based on a 2,000 calorie diet.
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