Shortcut Sesame Butter Noodles

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Prep Time
2m
Cook Time
10m
Total Time
12m
This quick and easy recipe for Shortcut Sesame Butter Noodles uses saucy shortcut noodles with a flavorful mixture of butter, honey, toasted sesame oil, and a splash of water. Top with green onion, sesame seeds, chili crisp, or togarashi for a delicious and satisfying dish that's ready in no time.
Shortcut Sesame Butter Noodles Image
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Ingredients

Servings: 1
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Shortcut Sesame Butter Noodles

Steps

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Notes

Adjusting noodle stickiness level: You can rinse the noodles after boiling, before adding sauce, to reduce the overall stickiness – I usually rinse them for just a brief moment so they retain a little bit of starchiness. If you rinse them for more than a few seconds, you’ll take off quite a bit of starch and the noodles will be more slippery / silky. It’s still delicious, but the sauce won’t cling to the noodles quite as much. If you find that they noodles and sauce aren’t as clingy as you want, you can help it out by just heating it for a few minutes over low heat.

Nutrition Facts

  • Calories
    714kcal
    35%
  • Fat
    38g
    1%
  • Saturated Fat
    11g
    0%
  • Carbohydrates
    80g
    4%
  • Fiber
    2g
    0%
  • Sugar
    5g
    0%
  • Protein
    15g
    0%
  • Cholesterol
    31mg
    1%
  • Sodium
    1,143mg
    57%
Percent Daily Values are based on a 2,000 calorie diet.
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