Nutrition Facts

Per serving. If servings isn't set, the recipe counts as 4.

Calories 1,070kcal 53%
Fat 75g 115%
Saturated Fat 32g 160%
Carbohydrates 4g 1%
Fiber 1g 4%
Sugar 2g 4%
Protein 88g 176%
Cholesterol 330mg 110%
Sodium 1,960mg 81%

Percent Daily Values are based on a 2,000 calorie diet.

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How to Cook the Perfect Tomahawk Steak

Name: How to Cook the Perfect Tomahawk Steak
Prep time: 5 min
Cook time: 40 min
Total time: 45 min
Yield: 2
Ingredients: 2 Tomahawk steaks; 2 teaspoons Kosher salt; 2 teaspoons black pepper; Compound Butter:; 8 tablespoons salted butter room temperature; 2 teaspoon minced garlic; 2 teaspoon minced fresh parsley; 1 teaspoon minced fresh rosemary; 1 teaspoon salt; 1 teaspoon black pepper; 1 teaspoon Worcestershire sauce

Prep 5m

Cook 40m

Total 45m

This mouthwatering recipe will teach you how to cook the perfect Tomahawk steak. Seasoned with Kosher salt and black pepper, then topped with a flavorful compound butter, this steak is juicy and full of delicious flavor. Impress your family and friends with this steakhouse-quality dish made right at home.

Tomahawk Steak

Nutrition Facts

How to Cook the Perfect Tomahawk Steak

Ingredients

Compound Butter

Steps

Nutrition Facts

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