Salapao (Thai Steamed Pork Buns) | Marion's Kitchen
Prep Time
                            
                                2h
                            
                        Cook Time
                            
                                20m
                            
                        Total Time
                            
                                2h 20m
                            
                        This recipe for Thai steamed pork buns features a fluffy dough filled with a savory, flavorful pork and yam filling, studded with salted egg yolks. The buns are steamed to perfection, making for a delicious and unique snack or meal.
                
                                    
                
            
                        Ingredients
                    
                    
                        Steps
                    
                    
                        Nutrition Facts
                    
                Ingredients
                            (Servings:
                                                            24)
                            
                        
                    
                
            Scale
            
                
            
        
        
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        Steps
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            Nutrition Facts
            
            
            
                Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total
                recipe.
                
            
        
        - 
    Calories234kcal11%
- 
    Fat8g0%
- 
    Saturated Fat2g0%
- 
    Carbohydrates23g1%
- 
    Fiber1g0%
- 
    Sugar4g0%
- 
    Protein12g0%
- 
    Cholesterol54mg2%
- 
    Sodium155mg7%
Percent Daily Values are based on a 2,000 calorie diet.
     
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