Nutrition Facts

Per serving. If servings isn't set, the recipe counts as 4.

Calories 250kcal 12%
Fat 15g 23%
Saturated Fat 4g 20%
Carbohydrates 20g 6%
Fiber 1g 4%
Sugar 4g 8%
Protein 8g 16%
Cholesterol 50mg 16%
Sodium 400mg 16%

Percent Daily Values are based on a 2,000 calorie diet.

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Tomato Fritters

Name: Tomato Fritters
Prep time: 15 min
Cook time: 8 min
Total time: 23 min
Yield: 12
Ingredients: Dipping Sauce:; 1 cup (232 g) mayonnaise; 1 Roma tomato, chopped; Tomato Fritters:; 6-7 Roma tomatoes, diced (about 3 cups); 1 cup (125 g) all-purpose flour; 2 teaspoons baking powder; 1 teaspoon kosher salt; ¼ teaspoon black pepper; 1 tablespoon garlic, minced; ½ cup (122.5 g) whole milk, room temperature; 2 large eggs, room temperature; ⅓ cup (33 g) chopped green onions; 1 medium jalapeño pepper, seeded, diced; 1 small red onion, finely diced (about ½ cup); ½ cup (56.5 g) mild cheddar cheese, shredded; vegetable oil, for frying; salt, to taste

Prep 15m

Cook 8m

Total 23m

This savory recipe for tomato fritters combines diced Roma tomatoes, garlic, jalapeño, and cheddar cheese in a flavorful batter, fried until golden brown. Paired with a creamy dipping sauce made with mayonnaise and fresh Roma tomatoes, these fritters make a delicious appetizer or snack.

Tomato Corn Fritters

Nutrition Facts

Tomato Fritters

Ingredients

Dipping Sauce

Tomato Fritters

Steps

Nutrition Facts

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