Lemon Blueberry Cupcakes

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Prep Time
20m
Cook Time
20m
Total Time
40m
This recipe for lemon blueberry cupcakes creates a perfect balance of tart and sweet flavors. Topped with a rich and creamy cream cheese frosting, these moist and fruity cupcakes are sure to be a hit at any gathering. Garnish with fresh blueberries and lemon slices for a beautiful presentation.

Ingredients

Servings: 15
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Cream Cheese Frosting

Steps

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Nutrition Facts

  • Calories
    311kcal
    15%
  • Fat
    13g
    0%
  • Saturated Fat
    8g
    0%
  • Carbohydrates
    44g
    2%
  • Fiber
    0g
    0%
  • Sugar
    31g
    1%
  • Protein
    3g
    0%
  • Cholesterol
    57mg
    2%
  • Sodium
    161mg
    8%
Percent Daily Values are based on a 2,000 calorie diet.
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