foryoueats
No results to search

Louisiana Red Beans And Rice

Share
Email
Prep Time
20m
Cook Time
2h
Total Time
-
This traditional Louisiana Red Beans and Rice recipe features red beans, andouille sausage, celery, peppers, garlic, and a mix of savory spices in a rich, flavorful broth. Serve over cooked rice for a hearty and delicious meal that's perfect for a taste of Cajun cuisine at home.
Louisiana Red Beans And Rice Image
Recipe Options

Ingredients

Servings: 10 servings
Scale:
Scale
0.25
0.5
1
2
3
4
5
6

Steps

View steps on diethood.com or by saving the recipe to your personal library.
Register for free to start saving recipes.

Nutrition Facts

  • Calories
    621kcal
    31%
  • Fat
    23g
    1%
  • Saturated Fat
    6g
    0%
  • Carbohydrates
    78g
    3%
  • Fiber
    22g
    1%
  • Sugar
    6g
    0%
  • Protein
    28g
    1%
  • Cholesterol
    30mg
    1%
  • Sodium
    466mg
    23%
Percent Daily Values are based on a 2,000 calorie diet.
Getting Started
Create Recipe