Shrimp Tempura Recipe
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Prep Time
15m
Cook Time
20m
Total Time
35m
This crispy and delicious shrimp tempura recipe is made with tender, juicy shrimp coated in a light and airy batter, then fried to perfection. Served with a tangy Tetsuya dipping sauce, it's the perfect appetizer or main dish for any occasion.
Recipe Options
Ingredients
Servings:
4
Scale:
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Shrimp Tempura
Tetsuya Dipping Sauce
Steps
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Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total
recipe.
-
Calories670kcal
-
Fat26g
-
Saturated Fat4g
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Carbohydrates55g
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Fiber1g
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Sugar4g
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Protein42g
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Cholesterol315mg
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Sodium1,060mg
Percent Daily Values are based on a 2,000 calorie diet.