No Knead Cheese Bread

Name: No Knead Cheese Bread
Prep time: 720 min
Cook time: 40 min
Total time: 760 min
Yield: 6
Ingredients: 3 cups all purpose flour; 1 1/2 teaspoons salt; 1/2 teaspooninstantyeast; 1 1/4 cups room temperature water; 1/4 cup olive oil; 1 cup shredded cheese of choice

Prep 12h

Cook 40m

Total 12h 40m

This no-knead cheese bread is a simple and delicious recipe that requires minimal effort. With just a few basic ingredients, including all-purpose flour, salt, yeast, water, olive oil, and shredded cheese, you can easily create a flavorful and cheesy bread that's perfect for any occasion.

Cheese Bread

No Knead Bread

Homemade Bread

pinchofyum.com

Ingredients

Steps

Nutrition Facts

Ingredients

(Servings: 6)

3 cups all purpose flour

1 1/2 teaspoons salt

1/2 teaspooninstantyeast

1 1/4 cups room temperature water

1/4 cup olive oil

1 cup shredded cheese of choice

Steps

View steps on pinchofyum.com or by saving the recipe to your personal library.

Nutrition Facts

Calories

1,151kcal

57%
Fat

39g

1%
Saturated Fat

10g

0%
Carbohydrates

156g

7%
Fiber

5g

0%
Sugar

1g

0%
Protein

30g

1%
Cholesterol

27mg

1%
Sodium

659mg

32%

Percent Daily Values are based on a 2,000 calorie diet.

Notes

I like to use cheddar cheese, white cheddar cheese, pepperjack cheese, and Gruyere cheese. All make for a differently-flavored and slightly differently textured bread! All are delicious!

This works well with vegan cheese, too!

If you want to get a melty cheese bread situation, check out our spicy cheese bread that gets rolled up.

No Knead Cheese Bread

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Notes

Nutrition Facts