Name: Brussels Sprouts, Cranberry and Quinoa Salad
Prep time: 15 min
Total time: 15 min
Yield: 4
Ingredients: Salad Ingredients:; 1 pound shredded Brussels sprouts; 2 cups cooked quinoa; 1 cup dried cranberries; 2/3 cup chopped pecans, toasted; 1 medium shallot, peeled and finely chopped; orange vinaigrette (see below); Orange Vinaigrette:; 1/4 cup freshly-squeezed orange juice; 1/4 cup olive oil; 2 tablespoons apple cider vinegar; 2 teaspoons Dijon mustard; generous pinch of fine sea salt and freshly-cracked black pepper

Ingredients

Servings: 4

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1 pound shredded Brussels sprouts

2 cups cooked quinoa

1 cup dried cranberries

2/3 cup chopped pecans, toasted

1 medium shallot, peeled and finely chopped

orange vinaigrette (see below)

1/4 cup freshly-squeezed orange juice

1/4 cup olive oil

2 tablespoons apple cider vinegar

2 teaspoons Dijon mustard

generous pinch of fine sea salt and freshly-cracked black pepper

Brussels Sprouts, Cranberry and Quinoa Salad

Ingredients

Salad Ingredients

Orange Vinaigrette

Steps

Nutrition Facts

Brussels Sprouts, Cranberry and Quinoa Salad

Ingredients

Salad Ingredients

Orange Vinaigrette

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts