Name: Asian Cabbage Salad with 3-ingredient Miso Dressing
Prep time: 20 min
Total time: 20 min
Yield: 6
Ingredients: For the Miso Dressing:; 3 Tbsp miso (I used Hikari Miso CRAFT MISO, which is less salty and naturally sweet; if you use another type of miso, add ½ tsp sugar for every 3 Tbsp miso); 6 Tbsp neutral oil (use an oil-to-vinegar ratio of 3:1); 2 Tbsp rice vinegar (unseasoned) (rice vinegar is milder in acidity than other types); For the Cabbage Salad:; ¼ head green cabbage (medium; 13.4 oz, 380 g for 6 servings); ¼ head red cabbage (medium; 8.8 oz, 250 g for 6 servings); 2 carrots (medium; 5.6 oz, 160 g for 6 servings); 10 sprigs cilantro (coriander); 1 cup shelled edamame; ¼ cup peanuts (or any nuts or seeds of your choice)

Ingredients

(Servings: 6)

3 Tbsp miso (I used Hikari Miso CRAFT MISO, which is less salty and naturally sweet; if you use another type of miso, add ½ tsp sugar for every 3 Tbsp miso)

6 Tbsp neutral oil (use an oil-to-vinegar ratio of 3:1)

2 Tbsp rice vinegar (unseasoned) (rice vinegar is milder in acidity than other types)

¼ head green cabbage (medium; 13.4 oz, 380 g for 6 servings)

¼ head red cabbage (medium; 8.8 oz, 250 g for 6 servings)

2 carrots (medium; 5.6 oz, 160 g for 6 servings)

10 sprigs cilantro (coriander)

1 cup shelled edamame

¼ cup peanuts (or any nuts or seeds of your choice)

Asian Cabbage Salad with 3-ingredient Miso Dressing

Ingredients

For The Miso Dressing

For The Cabbage Salad

Steps

Nutrition Facts

Comments

Asian Cabbage Salad with 3-ingredient Miso Dressing

Ingredients

For The Miso Dressing

For The Cabbage Salad

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 4 is assumed for the total recipe.

Comments

Nutrition Facts