Red Wine Mushrooms

Name: Red Wine Mushrooms
Prep time: 10 min
Cook time: 45 min
Total time: 55 min
Yield: 6
Ingredients: ½ cup (1 stick / 113 g) salted butter; 1 head garlic cloves, (10-12 cloves) separated, paper removed; 2 pounds white button mushrooms, cleaned, ends trimmed; 2 ½ cups (20 ounces) dry red wine; 1 ½ teaspoons kosher salt; ½ teaspoon pepper; parsley, chopped for garnish

Prep 10m

Cook 45m

Total 55m

Red Wine Mushrooms

iamhomesteader.com

Ingredients

(Servings: 6)

½ cup (1 stick / 113 g) salted butter

1 head garlic cloves, (10-12 cloves) separated, paper removed

2 pounds white button mushrooms, cleaned, ends trimmed

2 ½ cups (20 ounces) dry red wine

1 ½ teaspoons kosher salt

½ teaspoon pepper

parsley, chopped for garnish

Steps

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Nutrition Facts

Calories

458kcal

22%
Fat

36g

1%
Saturated Fat

23g

1%
Carbohydrates

7g

0%
Fiber

1g

0%
Sugar

2g

0%
Protein

3g

0%
Cholesterol

101mg

5%
Sodium

491mg

24%

Percent Daily Values are based on a 2,000 calorie diet.

Red Wine Mushrooms

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Comments

Nutrition Facts