Bacon Gravy
Share
Prep Time
-
Cook Time
15m
Total Time
15m
This bacon gravy recipe is a savory and delicious addition to any meal. Diced bacon and onions are sautéed in olive oil, then combined with paprika, cornstarch, and chicken broth to create a rich and flavorful gravy. Perfect for serving over biscuits, mashed potatoes, or roasted vegetables.
Recipe Options
Ingredients
Servings:
4
Scale:
Scale
{ $wire.set('scale', input) }) ">
0.25
{ $wire.set('scale', input) }) ">
0.5
{ $wire.set('scale', input) }) ">
1
{ $wire.set('scale', input) }) ">
2
{ $wire.set('scale', input) }) ">
3
{ $wire.set('scale', input) }) ">
4
{ $wire.set('scale', input) }) ">
5
{ $wire.set('scale', input) }) ">
6
Steps
View steps on thestayathomechef.com or by saving the recipe to your
personal library.
Register for free to start
saving
recipes.
Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total
recipe.
-
Calories365kcal
-
Fat31g
-
Saturated Fat7g
-
Carbohydrates12g
-
Fiber0g
-
Sugar3g
-
Protein6g
-
Cholesterol17mg
-
Sodium986mg
Percent Daily Values are based on a 2,000 calorie diet.