foryoueats
No results to search

Ginger Peanut Chicken with Coconut Rice

Share
Email
Prep Time
10m
Cook Time
15m
Total Time
25m
This flavorful Ginger Peanut Chicken with Coconut Rice is a perfect blend of savory and sweet. Tender chicken pieces are infused with ginger, lime, and brown sugar, then topped with chopped peanuts and cilantro. The creamy coconut rice is the ideal side to balance out the dish.
Ginger Peanut Chicken with Coconut Rice Image
Recipe Options

Ingredients

Servings: 4
Scale:
Scale
0.25
0.5
1
2
3
4
5
6

Ginger Peanut Chicken

Coconut Rice

Steps

View steps on pinchofyum.com or by saving the recipe to your personal library.
Register for free to start saving recipes.

Notes

To cook the coconut rice on the stove or in a rice cooker: Cooking the rice in a rice cooker or just on the stove top should work well. To make it on the stove, you can add 2 cups of rice, 1.5 cups of water, and a 14-ounce can of coconut milk to a large pot and bring it to a boil. Once it’s boiling, you can reduce the heat to a simmer, cover the pot, and cook the rice for about 15-20 minutes.

Nutrition Facts

  • Calories
    972kcal
    48%
  • Fat
    46g
    2%
  • Saturated Fat
    17g
    0%
  • Carbohydrates
    78g
    3%
  • Fiber
    2g
    0%
  • Sugar
    4g
    0%
  • Protein
    48g
    2%
  • Cholesterol
    237mg
    11%
  • Sodium
    570mg
    28%
Percent Daily Values are based on a 2,000 calorie diet.
Getting Started
Create Recipe