Name: Vietnamese-style Caramelized Minced Beef Rice Bowls Recipe
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 4
Ingredients: 2 tbsp oil; 500 g (1.1lbs) minced beef (10-15% fat); 3 cloves garlic peeled and minced; 3 red or green Birds eye chillies finely sliced; 2 tsp lemongrass paste; 6 tbsp (1/3 cup) tightly packed light brown sugar; 1.5 tbsp fish sauce; 1 tbsp dark soy sauce; ¼ tsp salt; ¼ tsp white pepper; 5 spring onions (scallions) finely sliced (green and white bits); Pickled onion and carrot:; 1 small red onion peeled and finely sliced; 1 large carrot peeled and sliced into very thin strips; 3 tbsp cider vinegar or white wine vinegar; ½ tsp sugar; To Serve:; 840 g (4 cups) boiled rice; 4 baby cucumbers or half a regular cucumber, chopped into small pieces; 8 cherry tomatoes quartered; 1 tbsp mixed black and white sesame seeds

Ingredients

(Servings: 4)

2 tbsp oil

500 g (1.1lbs) minced beef (10-15% fat)

3 cloves garlic peeled and minced

3 red or green Birds eye chillies finely sliced

2 tsp lemongrass paste

6 tbsp (1/3 cup) tightly packed light brown sugar

1.5 tbsp fish sauce

1 tbsp dark soy sauce

¼ tsp salt

¼ tsp white pepper

5 spring onions (scallions) finely sliced (green and white bits)

1 small red onion peeled and finely sliced

1 large carrot peeled and sliced into very thin strips

3 tbsp cider vinegar or white wine vinegar

½ tsp sugar

840 g (4 cups) boiled rice

4 baby cucumbers or half a regular cucumber, chopped into small pieces

8 cherry tomatoes quartered

1 tbsp mixed black and white sesame seeds

Vietnamese-style Caramelized Minced Beef Rice Bowls Recipe

Ingredients

Pickled Onion And Carrot

To Serve

Steps

Nutrition Facts

Comments

Vietnamese-style Caramelized Minced Beef Rice Bowls Recipe

Ingredients

Pickled Onion And Carrot

To Serve

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 4 is assumed for the total recipe.

Comments

Nutrition Facts