Name: Mexican Beef And Rice Skillet Recipe
Prep time: 7 min
Cook time: 23 min
Total time: 30 min
Yield: 6
Ingredients: 1 Tbsp olive oil; 1 lb ground beef, 80/20 or 85/15; 1 medium onion, diced; 2 garlic cloves, minced; 2 packets taco seasoning; ½ tsp fine sea salt, or to taste; 10 oz can Rotel Diced Tomatoes and Green Chilis , (Original); 1 can black beans, drained and rinsed; 1 cup corn, rinsed-frozen or canned; ¾ cup jasmine rice, rinsed and drained; 2 cups low-sodium chicken stock; 2 cups Mexican cheese, Colby jack, or equal parts mozzarella and cheddar

Prep 7m

Cook 23m

Total 30m

(0)

Mexican Beef And Rice Skillet Recipe Image

natashaskitchen.com

natashaskitchen.com (opens in new tab)

Recipe Options

Report

Reason

Ingredients

(Servings: 6)

Scale

Convert

1 Tbsp olive oil

1 lb ground beef, 80/20 or 85/15

1 medium onion, diced

2 garlic cloves, minced

2 packets taco seasoning

½ tsp fine sea salt, or to taste

10 oz can Rotel Diced Tomatoes and Green Chilis , (Original)

1 can black beans, drained and rinsed

1 cup corn, rinsed-frozen or canned

¾ cup jasmine rice, rinsed and drained

2 cups low-sodium chicken stock

2 cups Mexican cheese, Colby jack, or equal parts mozzarella and cheddar

Steps

View steps on natashaskitchen.com or by saving the recipe to your personal library.

Nutrition Facts

Calories

690kcal

34%
Fat

34g

52%
Saturated Fat

14g

70%
Carbohydrates

56g

18%
Fiber

8g

32%
Sugar

7g

14%
Protein

35g

70%
Cholesterol

110mg

36%
Sodium

1,100mg

45%

Percent Daily Values are based on a 2,000 calorie diet.

Notes

I recommend draining some of the grease, but keeping some because it adds flavor and helps cook the onions and garlic.

Imported & edited by @isaac

Comments

Getting Started

Create Recipe

Import From Website URL
Create From Image
Start From Scratch

Mexican Beef And Rice Skillet Recipe

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 4 is assumed for the total recipe.

Notes

Comments

Nutrition Facts