Roasted Brussels Sprouts With Bacon
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Prep Time
5m
Cook Time
40m
Total Time
45m
This delicious recipe combines the savory goodness of roasted Brussels sprouts with the rich, smoky flavor of bacon and the nutty crunch of pecans. Tossed in balsamic vinegar and maple syrup, this dish is a perfect blend of sweet and savory flavors, making it a satisfying and tasty side dish.
Recipe Options
Ingredients
Servings:
6
Scale:
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Steps
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Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total
recipe.
-
Calories571kcal
-
Fat43g
-
Saturated Fat6g
-
Carbohydrates31g
-
Fiber7g
-
Sugar11g
-
Protein12g
-
Cholesterol20mg
-
Sodium289mg
Percent Daily Values are based on a 2,000 calorie diet.