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Bakery-Style Cream Scones With Milk Chocolate Recipe

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Prep Time
10m
Cook Time
25m
Total Time
35m
This Bakery-Style Cream Scones recipe creates tender, buttery scones with chunks of rich milk chocolate throughout. Simple to make and perfect for breakfast or tea, they are lightly sweetened and finished with a sprinkle of sugar, elevating them to a delightful treat for any time of day.
Bakery-Style Cream Scones With Milk Chocolate Recipe Image
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Ingredients

Servings: 6
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Steps

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Nutrition Facts

  • Calories
    532kcal
    26%
  • Fat
    27g
    1%
  • Saturated Fat
    16g
    0%
  • Carbohydrates
    63g
    3%
  • Fiber
    1g
    0%
  • Sugar
    15g
    0%
  • Protein
    7g
    0%
  • Cholesterol
    66mg
    3%
  • Sodium
    492mg
    24%
Percent Daily Values are based on a 2,000 calorie diet.
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