Name: Nacho-Style Baked Potatoes Recipe
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 4
Ingredients: 4 (12-ounce; 340g) potatoes, preferably russets; Canola, vegetable, or olive oil, for rubbing; 1/3 cup sour cream (80ml), plus more for topping, if desired; 1/4 teaspoon ground cumin; 1/4 teaspoon chili powder; 1 cup refried beans; Kosher salt and freshly ground black pepper, to taste; 1 1/2 cups cheese sauce; 1 cup pico de gallo; 1/2 ripe Hass avocado, halved, pitted, flesh scooped from skin, and cubed

Ingredients

(Servings: 4)

4 (12-ounce; 340g) potatoes, preferably russets

Canola, vegetable, or olive oil, for rubbing

1/3 cup sour cream (80ml), plus more for topping, if desired

1/4 teaspoon ground cumin

1/4 teaspoon chili powder

1 cup refried beans

Kosher salt and freshly ground black pepper, to taste

1 1/2 cups cheese sauce

1 cup pico de gallo

1/2 ripe Hass avocado, halved, pitted, flesh scooped from skin, and cubed

Nacho-Style Baked Potatoes Recipe

Ingredients

Steps

Nutrition Facts

Comments

Nacho-Style Baked Potatoes Recipe

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 4 is assumed for the total recipe.

Comments

Nutrition Facts