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Roasted Fennel

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Prep Time
10m
Cook Time
40m
Total Time
50m
This simple and delicious recipe for roasted fennel features tender fennel bulbs tossed in extra virgin olive oil and balsamic vinegar before being roasted to perfection. The result is a caramelized and flavorful side dish that pairs beautifully with any main course.
Roasted Fennel Image
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Ingredients

Servings: 4
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Nutrition Facts

  • Calories
    80kcal
    4%
  • Fat
    3g
    0%
  • Saturated Fat
    0g
    0%
  • Carbohydrates
    12g
    0%
  • Fiber
    3g
    0%
  • Sugar
    6g
    0%
  • Protein
    1g
    0%
  • Cholesterol
    0mg
    0%
  • Sodium
    34mg
    1%
Percent Daily Values are based on a 2,000 calorie diet.
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