Nutrition Facts

Per serving. If servings isn't set, the recipe counts as 4.

Calories 578kcal 28%
Fat 19g 29%
Saturated Fat 7g 35%
Carbohydrates 55g 18%
Fiber 6g 24%
Sugar 10g 20%
Protein 45g 90%
Cholesterol 113mg 37%
Sodium 1,098mg 45%

Percent Daily Values are based on a 2,000 calorie diet.

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EASY Crockpot Chicken Enchilada Pasta

Name: EASY Crockpot Chicken Enchilada Pasta
Prep time: 10 min
Cook time: 240 min
Total time: 250 min
Ingredients: Muffin Base:; 1 1/2 pounds of chicken; 1 28oz can of Red enchilada sauce; 1 can Green chilies; 1 container of plain Greek yogurt; 1 box of protein pasta; 1 -1 1/2 cup of shredded cheese; Icing Glaze:; Seasoning used- garlic & onion powder , salt & pepper and paprika

Prep 10m

Cook 4h

Total 4h 10m

Ingredients

Muffin Base

1 1/2 pounds of chicken

1 28oz can of Red enchilada sauce

1 can Green chilies

1 container of plain Greek yogurt

1 box of protein pasta

1 -1 1/2 cup of shredded cheese

Icing Glaze

Seasoning used- garlic & onion powder , salt & pepper and paprika

Steps

View steps on facebook.com or by saving the recipe to your personal library.

Nutrition Facts

Per serving. If servings isn't set, the recipe counts as 4.

Calories 578kcal 28%
Fat 19g 29%
Saturated Fat 7g 35%
Carbohydrates 55g 18%
Fiber 6g 24%
Sugar 10g 20%
Protein 45g 90%
Cholesterol 113mg 37%
Sodium 1,098mg 45%

Percent Daily Values are based on a 2,000 calorie diet.

Imported & edited by @parker_ryan

Nutrition Facts

EASY Crockpot Chicken Enchilada Pasta

Ingredients

Muffin Base

Icing Glaze

Steps

Nutrition Facts

Comments