Tater Tot Breakfast Casserole

Name: Tater Tot Breakfast Casserole
Prep time: 15 min
Total time: 15 min
Yield: 8 - 10 serving(s)
Ingredients: 8 oz. bacon, chopped; Nonstick cooking spray; 1 (32-oz.) package of frozen tater tots; 10 eggs; 1 c. whole milk; 1/2 c. sour cream; 1/4 tsp. kosher salt; 1 tsp. black pepper; 4 scallions, chopped, white and green parts separated; 1 (4-oz.) jar diced pimientos, drained; 2 tbsp. chopped parsley, plus more for serving; 2 c. shredded colby jack cheese, divided

Prep 15m

Total 15m

Fans of cowboy casserole or potato lovers in general will love this make-ahead breakfast casserole. Tater tots aren't just for dinner and this recipe proves it! Like mini hash brown cakes, the tots mix with other breakfast ingredients like eggs, bacon, and cheese to make the ultimate breakfast bake. Plus, this breakfast casserole can be put together the day before and refrigerated until it's time to bake it. That makes Thanksgiving breakfast, Christmas brunch, or any morning meal super simple!

thepioneerwoman.com

Ingredients

(Servings: 8 - 10 serving(s))

8 oz. bacon, chopped

Nonstick cooking spray

1 (32-oz.) package of frozen tater tots

1/4 tsp. kosher salt

4 scallions, chopped, white and green parts separated

1 (4-oz.) jar diced pimientos, drained

2 tbsp. chopped parsley, plus more for serving

2 c. shredded colby jack cheese, divided

Nutrition Facts

Calories

997kcal

49%
Fat

67g

3%
Saturated Fat

27g

1%
Carbohydrates

54g

2%
Fiber

3g

0%
Sugar

2g

0%
Protein

46g

2%
Cholesterol

267mg

13%
Sodium

1,868mg

93%

Percent Daily Values are based on a 2,000 calorie diet.

Notes

Tip: To bake immediately, it's best to thaw the tater tots before assembling the casserole. To thaw, let the bag sit in the refrigerator overnight, or at room temperature for about two hours.

Tater Tot Breakfast Casserole

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Notes

Nutrition Facts