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Toffee Recipe

Prep 15m
·
Cook 15m
·
Total 30m

Ingredients

(Servings: 24)

Steps

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Nutrition Facts

  • Calories
    327kcal
    16%
  • Fat
    21g
    1%
  • Saturated Fat
    7g
    0%
  • Carbohydrates
    30g
    1%
  • Fiber
    2g
    0%
  • Sugar
    27g
    1%
  • Protein
    4g
    0%
  • Cholesterol
    20mg
    1%
  • Sodium
    30mg
    1%
Percent Daily Values are based on a 2,000 calorie diet.