Toffee Recipe
Share
Prep Time
15m
Cook Time
15m
Total Time
30m
This indulgent toffee recipe combines toasted almonds, sweet caramelized sugar, rich butter, and a hint of vanilla, finished with a layer of melted chocolate. A perfect treat for any sweet tooth, this toffee is a delightful balance of crunchy, chewy, and creamy flavors.
Recipe Options
Ingredients
Servings:
24
Scale:
Scale
{ $wire.set('scale', input) }) ">
0.25
{ $wire.set('scale', input) }) ">
0.5
{ $wire.set('scale', input) }) ">
1
{ $wire.set('scale', input) }) ">
2
{ $wire.set('scale', input) }) ">
3
{ $wire.set('scale', input) }) ">
4
{ $wire.set('scale', input) }) ">
5
{ $wire.set('scale', input) }) ">
6
Steps
View steps on natashaskitchen.com or by saving the recipe to your
personal library.
Register for free to start
saving
recipes.
Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total
recipe.
-
Calories327kcal
-
Fat21g
-
Saturated Fat7g
-
Carbohydrates30g
-
Fiber2g
-
Sugar27g
-
Protein4g
-
Cholesterol20mg
-
Sodium30mg
Percent Daily Values are based on a 2,000 calorie diet.