Name: Pumpkin Cinnamon Rolls
Prep time: 150 min
Cook time: 20 min
Total time: 170 min
Yield: 12
Ingredients: Dough:; ¾ Cup milk whole milk; 4 Tablespoons salted butter, softened let it sit out for 20 minutes or so, do not microwave to soften; 1 egg; ¾ cup pumpkin puree; 1 teaspoon cinnamon; ½ teaspoon ground cloves; 3 ½ cup flour; ⅓ cup sugar; 1 teaspoon salt; ½ teaspoon baking soda; 1 Tablespoon Rapid Rise active dry yeast; Filling:; ½ cup butter softened; 1 teaspoon cinnamon; 1 teaspoon pumpkin spice seasoning; ½ cup granulated sugar; ½ cup brown sugar

Ingredients

Servings: 12

Scale:

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¾ Cup milk whole milk

4 Tablespoons salted butter, softened let it sit out for 20 minutes or so, do not microwave to soften

1 egg

¾ cup pumpkin puree

1 teaspoon cinnamon

½ teaspoon ground cloves

3 ½ cup flour

⅓ cup sugar

1 teaspoon salt

½ teaspoon baking soda

1 Tablespoon Rapid Rise active dry yeast

½ cup butter softened

1 teaspoon cinnamon

1 teaspoon pumpkin spice seasoning

½ cup granulated sugar

½ cup brown sugar

Pumpkin Cinnamon Rolls

Ingredients

Dough

Filling

Steps

Nutrition Facts

Pumpkin Cinnamon Rolls

Ingredients

Dough

Filling

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts