No results to search

Bánh Giò Recipe (Vietnamese Steamed Pork "Dumplings")

Name: Bánh Giò Recipe (Vietnamese Steamed Pork "Dumplings")
Prep time: 60 min
Cook time: 60 min
Total time: 120 min
Yield: 12
Ingredients: Wrappers:; 1 pound frozen banana leaves medium sized (Makes about 12-14 banh gio. If you can’t get this you can use just foil and be ok.); Enough sheets of aluminum foil to match the size and count of banana leaves; Flour Mixture:; 2 cups corn starch; 1 cup rice flour; 3 tbsp potato starch; 3 cans chicken broth ~4.5 cups; 5 cups water; 3 tbsp oil; 1 1/3 tsp salt; 1 tsp monosodium glutamate optional; Filling:; 1 medium onion; 37 grams thinly sliced dried wood ear mushrooms about 2 cups when hydrated; 2 tablespoon cooking oil; 1 pound ground pork or substitute half or all with ground chicken; 1 teaspoon salt; 2 teaspoons sugar; 1.5 teaspoon ground pepper; 1/2 teaspoon monosodium glutamate optional

Prep Time

Cook Time

Total Time

This Bánh Giò recipe features a flavorful filling of ground pork, wood ear mushrooms, and seasonings, all wrapped in a delicate, steamed wrapper. This traditional Vietnamese dish is made with banana leaves, creating a unique and delicious dumpling that is perfect as a snack or light meal.

hungryhuy.com

Recipe Options

Ingredients

Servings: 12

Scale:

Scale

0.25

0.5

1 pound frozen banana leaves medium sized (Makes about 12-14 banh gio. If you can’t get this you can use just foil and be ok.)

Enough sheets of aluminum foil to match the size and count of banana leaves

3 tbsp potato starch

3 cans chicken broth ~4.5 cups

1 tsp monosodium glutamate optional

37 grams thinly sliced dried wood ear mushrooms about 2 cups when hydrated

2 tablespoon cooking oil

1 pound ground pork or substitute half or all with ground chicken

1.5 teaspoon ground pepper

1/2 teaspoon monosodium glutamate optional

Bánh Giò Recipe (Vietnamese Steamed Pork "Dumplings")

Ingredients

Wrappers

Flour Mixture

Filling

Steps

Nutrition Facts

Bánh Giò Recipe (Vietnamese Steamed Pork "Dumplings")

Ingredients

Wrappers

Flour Mixture

Filling

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts