Tiramisu Yule Log Christmas Cake

Name: Tiramisu Yule Log Christmas Cake
Prep time: 165 min
Cook time: 14 min
Total time: 179 min
Yield: 10
Ingredients: Tools You'll need:; 15 x21 rimmed baking sheet; aka three quarter sheet - even if all you bake is cookies, this large baking sheet is awesome!; Parchment paper; Ingredients for the Cake Roll:; 6 large eggs, room temp; 2/3 cup granulated sugar; 1/2 tsp real vanilla extract; 1 cup all-purpose flour; Ingredients for Coffee Syrup:; 1 cup strong coffee, room temp or cold; 1 Tbsp granulted sugar; Ingredients for Frosting:; 1 1/2 cups heavy whipping cream, very cold; 8 oz pkg cream cheese, room temperature; 1/2 cup granulated sugar; Ingredients for Topping/ Decorations:; 1 Recipe Chocolate Ganache, cooled to room temp; 1 Recipe Meringue mushrooms; 1 Tbsp unsweetened Cocoa Powder for dusting finished cake; 1/4 cup finely chopped pistachios; 6 Oreo cookies, frosting removed

Prep Time

2h 45m

Cook Time

14m

Total Time

2h 59m

This Tiramisu Yule Log Christmas Cake is a showstopper dessert for the holidays. A light vanilla sponge cake is rolled and filled with a creamy coffee-flavored frosting, then topped with chocolate ganache, meringue mushrooms, and a dusting of cocoa powder. Perfect for a festive and decadent Christmas celebration.

Christmas Cake

Yule Log