Maple-Roasted Acorn Squash Recipe

Name: Maple-Roasted Acorn Squash Recipe
Prep time: 10 min
Cook time: 50 min
Total time: 60 min
Yield: 4
Ingredients: 2 Acorn Squash, mine were 1 1/2 lbs each; 2 tsp extra light olive oil; 4 Tbsp unsalted butter, divided; 2 Tbsp pure maple syrup, plus more for serving; 1/2 tsp fine sea salt, plus more to taste; 1/2 tsp ground cinnamon

Prep Time

10m

Cook Time

50m

Total Time

This maple-roasted acorn squash recipe combines the natural sweetness of acorn squash with the rich flavor of pure maple syrup, a touch of cinnamon, and a hint of sea salt. Roasted to perfection and finished with a drizzle of additional maple syrup, this dish is the perfect balance of sweet and savory.

Acorn Squash

Baked Acorn Squash

Roasted Acorn Squash