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Maple-Roasted Acorn Squash Recipe

Name: Maple-Roasted Acorn Squash Recipe
Prep time: 10 min
Cook time: 50 min
Total time: 60 min
Yield: 4
Ingredients: 2 Acorn Squash, mine were 1 1/2 lbs each; 2 tsp extra light olive oil; 4 Tbsp unsalted butter, divided; 2 Tbsp pure maple syrup, plus more for serving; 1/2 tsp fine sea salt, plus more to taste; 1/2 tsp ground cinnamon

Prep 10m

Cook 50m

Total 1h

Acorn Squash

Baked Acorn Squash

Roasted Acorn Squash

natashaskitchen.com

Ingredients

(Servings: 4)

2 Acorn Squash, mine were 1 1/2 lbs each

2 tsp extra light olive oil

4 Tbsp unsalted butter, divided

2 Tbsp pure maple syrup, plus more for serving

1/2 tsp fine sea salt, plus more to taste

1/2 tsp ground cinnamon

Steps

View steps on natashaskitchen.com or by saving the recipe to your personal library.

Nutrition Facts

Calories

305kcal

15%
Fat

18g

0%
Saturated Fat

9g

0%
Carbohydrates

37g

1%
Fiber

7g

0%
Sugar

10g

0%
Protein

2g

0%
Cholesterol

30mg

1%
Sodium

300mg

15%

Percent Daily Values are based on a 2,000 calorie diet.

Maple-Roasted Acorn Squash Recipe

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Comments

Nutrition Facts