Name: Russian Korolevsky Cake (King's Cake)
Prep time: 70 min
Cook time: 22 min
Total time: 92 min
Yield: 10
Ingredients: Ingredients for the Full 3-LAYER Cake:; 6 extra large eggs, at room temperature; 3 cups sugar; 3 cups sour cream; 3 cups flour; 3 tsp baking soda; 3 tsp vinegar; 1 Tbsp cocoa powder; 2 Tbsp poppy seeds; 1 cup walnuts, toasted & chopped; Ingredients For Frosting:; 1 can sweetened condensed milk, cooked and at room temperature; 2 sticks unsalted butter, at room temperature

Ingredients

(Servings: 10)

6 extra large eggs, at room temperature

3 cups sugar

3 cups sour cream

3 cups flour

3 tsp baking soda

3 tsp vinegar

1 Tbsp cocoa powder

2 Tbsp poppy seeds

1 cup walnuts, toasted & chopped

1 can sweetened condensed milk, cooked and at room temperature

2 sticks unsalted butter, at room temperature

Russian Korolevsky Cake (King's Cake)

Ingredients

Ingredients For The Full 3-layer Cake

Ingredients For Frosting

Steps

Nutrition Facts

Comments

Russian Korolevsky Cake (King's Cake)

Ingredients

Ingredients For The Full 3-layer Cake

Ingredients For Frosting

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 4 is assumed for the total recipe.

Comments

Nutrition Facts