Corn Guacamole Recipe
Share
Prep Time
10m
Cook Time
15m
Total Time
25m
This delicious corn guacamole recipe combines creamy avocados with sweet grilled corn, red onion, and fresh cilantro, all tossed in a zesty lime dressing. With a hint of cumin and seasoned to taste with sea salt and black pepper, it's the perfect summer dip or topping for tacos and grilled meats.
Recipe Options
Ingredients
Servings:
6
Scale:
Scale
{ $wire.set('scale', input) }) ">
0.25
{ $wire.set('scale', input) }) ">
0.5
{ $wire.set('scale', input) }) ">
1
{ $wire.set('scale', input) }) ">
2
{ $wire.set('scale', input) }) ">
3
{ $wire.set('scale', input) }) ">
4
{ $wire.set('scale', input) }) ">
5
{ $wire.set('scale', input) }) ">
6
Steps
View steps on natashaskitchen.com or by saving the recipe to your
personal library.
Register for free to start
saving
recipes.
Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total
recipe.
-
Calories188kcal
-
Fat14g
-
Saturated Fat2g
-
Carbohydrates16g
-
Fiber4g
-
Sugar3g
-
Protein2g
-
Cholesterol0mg
-
Sodium99mg
Percent Daily Values are based on a 2,000 calorie diet.